Semur Daging
For the last couple of weeks I have been trying out several recipes for a Semur Daging dish.
This is a stewed beef dish with a heavy Dutch influence (Semur is a translation of the Dutch word smoor, which means stewing or braising).
This dish comes in many variations, depending on the region in Indonesia where it's cooked.
As cooking time can be up to 2 ½ hours, you can pick a cheap cut of beef and it
[+]
