Still busy updating the site, have now added the first of a long list of new recipes.
Ikan Santen
Ingredients:
500 gr Mackerel
Salt
2 Onions
1 tablespoon Sambal Ulek
1 stalk lemongrass
1 teaspoon trassi
1 slice galangal
400 ml (one tin) Coconut milk
1-2 laurel leaves
1 Daun jeruk purut
Oil
Preparation:
Season the fish and fry on both sides in the oil to a golden colour. Don’t [...]
Welcome to IndoBlog.
I’m still setting up this blog so not much is yet in evidence. Lots of work to be done, you may have noticed the change to the Indochef web site, this is just the beginning.
More later.
Henk